Crafted by Chef Yuvraj Kohli

A New Chapter of Flavours at Bobachee. Step into the kitchen of Chef Yuvraj Kohli, where legacy meets imagination and every plate tells his story.

CHEF’S PHILOSOPHY

Built on Legacy

Inspired by a family lineage of culinary pioneers, Chef Yuvraj carries forward a tradition that values substance over spectacle. Each plate at Bobachee is rooted in that legacy - evolved for today, never detached from yesterday.

Familiar, Yet Fresh

The flavours are rooted in memory, the kind you instantly recognise, but expressed through a more evolved lens. His travels abroad exposed him to new techniques, balance, and textures, influences that quietly weave into his food without changing its soul.

Built on Intention

Every dish at Bobachee reflects Chef Yuvraj Kohli’s approach - thoughtful, precise, and constantly evolving. The kitchen works like a dialogue, where ideas travel between chefs, techniques, and memories until a dish feels just right.

About us

At Bobachee, every meal begins with a story - one that started over fifty years ago in the kitchens of the Kohli family.

From Shri Amrit Lal Kohli, whose work defined classic North-Indian flavours, to Tipu Kohli, who carried that legacy forward through innovation and consistency, food has always been more than a profession - it’s been the family language.

Today, Chef Yuvraj Kohli represents the new chapter of that legacy. Guided by his father’s discipline and his own experiences in global kitchens, he brings a contemporary voice to time-honoured recipes. His travels abroad shaped his respect for precision, balance, and presentation - lessons that now meet the warmth and familiarity of Indian flavours at Bobachee.

Nestled in South Extension II, New Delhi, Bobachee is a space where nostalgia and newness sit at the same table. Our multi-cuisine café celebrates a lineage of chefs and “bawarchees” who believed that good food connects people across generations. Here, every dish is rooted in memory yet finished with a modern hand — approachable, thoughtful, and full of character.

“What we serve isn’t just food, it’s the emotion and craft passed down to me, retold in my own way.”
- Chef Yuvraj Kohli

Bobachee : Where Tradition Meets Innovation!

At Bobachee, food doesn’t follow boundaries - it follows instinct. Chef Yuvraj Kohli curates a menu that moves comfortably between cultures, blending influences from his travels with the flavours he grew up around. From North Indian staples to global favourites, every dish is built on balance, texture, and the belief that great food should feel effortless. It’s a multi-cuisine experience crafted with the discipline of a chef and the warmth of a storyteller - where tradition meets innovation, and every flavour finds its place.

“Every bite should remind you of home, wherever that home may be.”
- Chef Yuvraj Kohli

Reserve Now

Reviews

Perfect Fine Dinning Perfect Services Perfect Ambience Enjoyed the Lunch also.. Ordered Chicken Malai Tikka it was simply sumptuous.. in particular the flavour of smoke and condiments used for marination . Were pae Chef recipe.. Mutton Ghee roast is not to miss particularly cooked in ghee seeevs in Lavash (type of hard bread that doesn't goes soggy with gravy )the chunks were well cooked and tender... So was the malabar pratha Try Kadhi Bhuna Chicken.. appreciated the thick consistency... It was whole spices.. bell pepper.. sliced onion.. Chef Yuvraj Kohli who has upstood the Culinary legacy of traditions keeping in mind the modern palates. A thanks to the staff by gifting me a birthday complimentary Blue Berry Cheese 🍰 Worth revisiting soon

umesh kumar nanda

2 months ago

Bobachee is a wonderful spot for anyone who enjoys good food and great ambience. The café offers a vibrant yet cozy atmosphere — perfect for casual outings with friends or a relaxed meal. The menu is impressive, featuring a wide variety of dishes that cater to different tastes and preferences. The food is delicious, well-presented, and bursting with flavor. Each dish reflects freshness and attention to detail. However, the mushroom starter didn’t quite hit the mark — it could use a little more seasoning and balance. Apart from that, everything else was absolutely superb! Overall, Bobachee is a delightful place with excellent service, inviting décor, and a diverse menu that makes you want to come back for more. Highly recommended!

Shuchi Sood

4 months ago

We had a wonderful dining experience at Bobachee by Chef Yuvraj Kohli. The ambience was warm, the food was beautifully crafted, and the service was impeccable. To top it all off, we were surprised with a complimentary dessert—a truly sweet gesture by the chef himself that made the evening even more special 🤍

Eva Sharma

2 months ago

Delicious food. Nice ambience. Good service . Staff behaviour was very humble specially manager Mr. Ranaji . He organised well. They make you feel like you are sitting in a star ⭐ rated hotel . I recommend everyone who really looking for a good restaurant in Delhi thn BOBACHEE is the best option.

Mamta Chaturvedi

1 month ago

Today me & my husband visited @ dis heavenly beautiful place for dinner .. we were not v hungry but wanted to sit & a classy peaceful multi cuisine restaurant .. so while searching on google located in south delhi we got to find dis place trust me name says it all about a class part place & food was just yumm we tried khoya boba kababs mouth melted with mint chatni yummy yum 😋 & garlic Hakka noodles butterfly mocktail & white wine after food we surprisingly met owner chef yuvraj kohli ji who was so humble & pleasant personality ambiance to each staff veer who served us mr. Ranjinder rana GM all were amazing 100 💯- 💯

Kashish ki dunia Volg

1 month ago

A nice new place in south Ex Delhi. Was recommended by a friend and we were looking forward for the experience. The first thing that strikes you is the spaciousness of this place. Unlike Connaught Place restaurants where every inch of space is used to sit and you can literally overhear the neighbouring table as well as your own! This place gives you ample space and privacy and a nice airy feel. Staff is prompt and attentive. Though drinks and food is on the pricier side, look at good deals from Dineout, Zomato etc for better bang for buck. We ordered chicken tikka and keema pav in addition to cocktails and found it delicious. Overall a nice place for a relaxing evening.

Vic Met

21 days ago